Battle of Britain Night Dinner
We have had a great response to this years Battle of Britain Dinner. Please come along to commemorate The Battle of Britain for what is always a really good evening.
18.30 Welcome Drink
19.20 Call to Dinner
Rig: Black Tie
MENU
To Start: Crispy Egg - White wine velouté, cucumber and pear pickle.
Main: Duck Leg Confit - Tarragon Mash, root vegetables and raspberry jus. Or Crusted Cod Fillet - pea pureee, parsnip crisp and dill oil. Or Flowered Courgette - Tarragon mash, root vegetables and raspberry jus
Dessert: White chocolate torte - Drambuie and berry compote
Tea, coffee and petit fours
£38 per person
To book email-functions@hornetserviessailing.org.uk
or select this Link https://forms.office.com/e/HJ0...to access the microsoft form which is a simple way to book and to select your menu choices.
Or Scan the QR Code in the Weekly Dit
Last updated 2:19pm on 2 September 2025